Dining
Upcoming food events: cooking classes, food tours, farmers markets
Don't miss our list of upcoming food events, food tours and more across the Triangle.
Triangle.com
Dining
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FOOD & DRINK
One Blue Hill opens in Chapel Hill Sheraton
People who took their dads to Shula’s 347 in the Sheraton Chapel Hill for a Father’s Day steak dinner on Sunday were in for a big surprise. The night before, hotel management had converted the restaurant into One Blue Hill, a contemporary Southern concept.
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CONSUMER NEWS
Retail: Jimmy V’s restaurant will honor former NCSU coach
Jimmy V’s Osteria + Bar, named for the basketball coach who led N.C. State to a 1983 NCAA title win and gave the inspiring “Don’t Give Up” ESPY Awards speech eight weeks before he died from cancer in 1993, will open its doors July 23 in the Sheraton Hotel.
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DINING
‘Mad Men’ actor bites off bigger role in season 6
Former “Desperate Housewives” star Kevin Rahm is thrilled to have an important role in “Mad Men.”
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BUSINESS
Raleigh restaurateur Dean Ogan, seeking better recipe for life, returns to the kitchen
Instead of continuing to expand his restaurant business, Dean Ogan - wanting to spend more time with his family - has scaled back and returned to the kitchen after 12 years of managing multiple restaurants.
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DINING
Page Road Grill’s decidedly Southern take works
Shrimp and corn hushpuppies, served with a warm pimento cheese dip, were addictive.
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DINING
Argentinean restaurant Pampas has closed in Lafayette Village
Norberto Meccia, owner of the Argentinean restaurant Pampas in North Raleigh’s Lafayette Village, has closed the restaurant after just six months. Citing differences with the landlord, Meccia says he will explore options for a new location.
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DINING
Jimmy V’s Osteria + Bar coming to Raleigh
A July opening is targeted for the opening of Jimmy V’s Osteria + Bar (420 Fayetteville St.; 919-256-1451;jimmyvsraleigh.com) in downtown Raleigh. Located adjacent to the Sheraton Hotel, the restaurant will offer a menu inspired by the hearty Italian-American fare favored by its namesake, ...
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FOOD & DRINK
Triangle chefs take farm to fork to picnic
About 650 people fork over $50 to $100 to feast on dishes that paired farms with chefs, at a fund-raising picnic on an Orange County farm.
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FOOD & DRINK
Tickets go on sale Tuesday for Fire in the Triangle dining competition
This was a very popular event last year so you may want to mark Tuesday on your calendar to get your reservations.
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FOOD & DRINK
More than 50 food trucks in downtown Raleigh on Sunday
More than 50 trucks will be lining downtown Raleigh's Fayetteville Street on Sunday afternoon. Organizers are trying to make this food truck rodeo better than than the last with more trucks, more space blocked off for the event, and more port-a-potties.
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